Kampung Fried Rice Singapore
30 g small dried anchovies rinsed. 70 g vegetable oil. Pin On South East Asian Food Served with an egg and rice. Kampung fried rice singapore . Toss until it looks even push the rice aside. The satay was not bad. Nasi goreng kampung is a traditional nasi goreng fried rice variety originating from Malaysia but its also popular in Singapore and Indonesia. When it is all mixed well all rice should be coated with fragrant paste. The fried rice is certainly very delicious and worth the top up. Cooked and Chilled Rice - 1 cup Instructions. Roast the dried chillies anchovies and belacan in 2 tbsp oil for a few seconds till the flavour comes out. Although there are many recipes its usually made with a combination of rice onions shallots garlic chili peppers anchovies oil water spinach eggs and salt. Heat up the medium non-stick frying pan with some rice bran oil on medium to high heat. 04-28 One Raffles Place 1 Raffles Place 048616. Fry till golden and fragrant. ...